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– Hospitality in the iconic Dynasty Palace of Brussels –
Join our team at Plein Publiek Brussels!
At Plein Publiek, we’re not just running a venue: we’re creating experiences, crafting memories, and building iconic spaces. In the heart of buzzing Brussels, we invite you to be part of one of the city’s most unique spots. Whether it’s dining, events, expo's or nightlife, every moment here is unforgettable.
Be the heart of our dining and private event experience
We’re on the lookout for a hands-on Restaurant Manager who’s all about delivering those good vibes. You’re a natural leader, ready to dive into a fast-paced, ever-changing environment. Think you can keep the energy high and the service even higher? Let’s go
We’re searching for a driven and passionate leader with the skills and experience to thrive in a high-energy restaurant environment. Here’s what you’ll need:
Experience:
• Minimum 7 years of restaurant or hospitality management experience.
• Proven track record in leading teams and delivering exceptional guest experiences.
Skills:
• Strong leadership and communication skills to inspire and guide your team.
• Crisis management expertise and the ability to stay calm under pressure.
• Proficiency in English (+ Dutch, and French) for seamless team and guest communication.
• Highly autonomous and proactive with a solution-oriented mindset.
Mindset:
• A passion for hospitality and creating unforgettable experiences.
• A natural entertainer with creativity and humor to make the restaurant a lively place.
• Accountability and ownership—you treat the restaurant as if it’s your own.
Nice-to-Have (But Not Required):
• Experience in event management or B2B client interactions.
• Additional languages or networking skills to strengthen partnerships.
Why You?
You’re not just a manager, you’re a true leader with the drive to grow a restaurant into a thriving, unforgettable destination. You’re ready to step into a role where autonomy, decision-making, and ownership meet creativity and passion. If this sounds like you, we’d love to hear from you!
What We Offer
Joining Plein Publiek means stepping into a role where leadership, passion, and ownership go hand-in-hand. We’re searching for a true hospitality leader who will embody the spirit of our restaurant and take full accountability for its growth and success. You’ll have the freedom to make decisions and the autonomy to run the restaurant as if it were your own, while ensuring it thrives in the heart of Brussels.
Why You’ll Love Working Here:
• Lead with Passion: As the driving force of the restaurant, you’ll inspire your team, take ownership of daily operations, and elevate the guest experience.
• Autonomy & Decision Power: This is your stage, you’ll have the freedom to make key decisions and innovate, as long as you demonstrate accountability and embody the restaurant’s vision.
• Exciting Challenges: Manage high-energy events, host VIP guests, and tackle unique challenges in a dynamic environment.
• Career Growth: We provide structured training and professional development opportunities, with clear pathways to senior roles within our fast-growing organization.
• Prestigious Location: Work in the iconic Dynasty Palace, blending historic charm with cutting-edge hospitality innovation.
• Work-Life Balance: Enjoy no split shifts and fair scheduling to maintain balance while thriving in a fast-paced environment.
Extra Perks:
• Teambuildings: Join multiple memorable and educational team moments.
• Training Opportunities: 8 training days per year, including 4 of your choice to sharpen your skills.
• Competitive Salary: Enjoy a competetive salary with extra-legal advantages.
• Food & Drinks: Free meals at work and discounts for your family.
• Meal Vouchers & Travel Allowance: Supporting your commute and daily expenses.
• Clothing Allowance: To keep you looking sharp on the job.
• Mobile Phone Subscription: Stay connected, on us!
For more information, check out our company page.
https://nvconge.odoo.com/jobs/restaurant-manager-gerant-brussels-fast-casual-restaurant-b2b-events-no-split-shifts-30
Applying?
Apply directly using the button above.
Restaurant Manager Hospitality Leader Maitre D’hotel Guest Experience Manager Restaurant Operations Manager Dining Room Supervisor Team Leader Hospitality Food & Beverage Manager Event Hospitality Manager Restaurant Leadership Role